salted egg
Chinese
/ˈsɒl.tɪd eɡ/
l
Definitions
- A Chinese preserved food consisting of a duck egg that has been soaked in brine or packed in damp, salted charcoal.
Etymology
Compound from English salted + English egg (incite, encourage).
Origin
English
egg
Gloss
incite, encourage
Timeline
Distribution of cognates by language
Geogrpahic distribution of cognates
Cognates and derived terms
- afteregg English
- egg English
- egg hunt English
- egg yolk English
- egg-bound English
- egg-shaped English
- eggball English
- eggbeater English
- eggbox English
- eggburger English
- eggcrate English
- eggcup English
- egger English
- eggery English
- eggette English
- eggfruit English
- egghead English
- eggheaded English
- egghot English
- eggie English
- egglayer English
- egglaying English
- eggless English
- egglike English
- eggman English
- eggmass English
- eggnog English
- eggplant English
- eggshell English
- eggspot English
- eggtimer English
- eggtray English
- eggwhisk English
- eggwoman English
- eggy English
- eggyolk English
- handegg English
- nonegg English
- nonsalted English
- salted English
- superegg English
- thunderegg English
- unsalted English
- egge Middle English
- igi Aukan